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| Zucchini Parmesan Crisps |
Zucchini is a versatile ingredient that can be added as a component in a main course or become a stand alone side. I was craving something crunchy and found this recipe on food network for Zucchini Parmesan Crisps. Ellie Krieger is known for her healthy recipes that also have big flavor. This recipe did not disappoint. The only adjustment I made was adding Italian seasoning to the bread crumbs. The zucchini was crunchy and delicious without the added fat of frying. My husband enjoyed it so much he snacked on the leftovers later that evening.
I happen to have some zucchini handy! Look forward to making these this week!
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